Authors:  A B C D E F G H I J K L M N O P Q R S T U V W X Y Z  Raffaele -> Riccardi -> Roberts -> Ryan    Victoria Abbott Riccardi Untangling My Chopsticks: A Culinary Sojourn in Kyoto Broadway, 2004 (2003) Hardcover, Paperback Account of a prolonged stay in Kyoto, Japan, and the study there of 'tea kaiseki' - with recipes. (HW)    Alan Richman Fork it Over: The Intrepid Adventures of a Professional Eater HarperCollins, 2004 (2004) Hardcover A collection of essays written about cuisine all around the world. (MP)   Michael Rips Pasquale's Nose: Idle Days in an Italian Town Little, Brown & Co., 2001 (2001) Hardcover, e-Book An unusual travel tale, which blends a series of character sketches of the inhabitants of Sutri (near Rome) with philosophy, historical commentary and dry humor. (HW)    Peter Robb Midnight in Sicily: On Art, Food, History, Travel, and La Cosa Nostra Picador, 2007 (1998) Hardcover, Softcover An in-depth, engrossing look at Sicily and Naples since World War II. (MS)